These easy-to-make Cheesy Bites are a delicious snack perfect for any occasion. Made with simple ingredients like maida, ghee, and grated cheese, they are sure to be a hit with everyone.
Easy to make Cheesy Bites Recipe
Enjoy a quick and tasty snack with these easy-to-make Cheesy Bites. Made with maida, ghee, grated cheese, and a touch of salt, these bites are deep-fried to golden perfection. Serve them fresh and hot for a delightful treat.
Ingredients
- 1 cup Maida
- 1 tbsp ghee
- ½ cup grated cheese
- Salt to taste
- 3-5 tbsp milk
- Oil to deep fry
Instructions
- Put all the ingredients into a bowl and make a dough.
- Cover the dough with a cloth and leave it for 20 minutes.
- Roll the dough out between two sheets of ekvee food wrapping paper to about half a centimetre thick. Ekvee foodwrap is a life-saver for cleanup and also a great way to prevent dough from drying out when flour is added to stop it sticking.
- Using a cutter, cut out as many shapes as you can. You can make small squares, stars, circles, or anything you like.
- Deep fry these shapes in medium to hot oil.
- Once they are fried, place the cheesy bites on ekvee foodwrap as it is greaseproof and will absorb all the extra oil.
