How to Make Kurkure at Home – Tasty Snack Recipe

How to Make Kurkure at Home, Healthy and Tasty Snack Recipe

When it comes to munching snacks, Kurkure is a favorite among kids and adults alike. However, store-bought options often contain preservatives and unhealthy additives. Here’s how you can make Homemade Kurkure, a healthier and tastier alternative, perfect for your family’s healthy living lifestyle. Pair it with India’s best butter paper, Ekvee Foodwrap, for a mess-free, greaseproof experience.

How to Make Kurkure at Home, Healthy and Tasty Snack Recipe

How to Make Kurkure at Home

Learn how to make Homemade Kurkure, a healthier and tastier snack alternative to store-bought options. Perfect for family time or kids’ snack boxes, this recipe ensures crispy results and a tangy twist, made even better with Ekvee Foodwrap.
Prep Time 15 minutes
Cook Time 20 minutes
Course Appetizer, Snack
Cuisine Indian
Servings 4
Calories 180 kcal

Ingredients
  

  • 2-3 bread slices
  • 1 cup poha flattened rice
  • 1 tsp chili flakes
  • Salt to taste
  • Oil for frying
  • Masala mix salt, chili powder, and chaat masala
  • Ekvee Foodwrapping paper

Instructions
 

  • Boil Water:
  • Heat water in a pan until it begins to boil gently.
  • Prepare the Bread Mixture:
  • Break 2-3 bread slices into small pieces and add them to the boiling water.
  • Add Flavor:
  • Stir in chili flakes and salt to taste, enhancing the flavor of the mixture.
  • Add Poha Powder:
  • Grind 1 cup of poha into a fine powder and mix it into the boiling water. Stir continuously until the mixture forms a thick paste.
  • Form the Dough:
  • Transfer the mixture to a bowl, add a little oil, and knead it into a soft, pliable dough.
  • Shape the Kurkure:
  • Take small portions of the dough and roll them into thin, Kurkure-like shapes.
  • Fry Until Crisp:
  • Heat oil in a pan and deep fry the shapes until they turn golden brown and crispy.
  • Drain Excess Oil:
  • Lay the fried Kurkure on Ekvee Foodwrap, India’s best butter paper. Its greaseproof properties absorb excess oil, making your snack healthier.
  • Add a Tangy Twist:
  • Sprinkle the crispy Kurkure with the masala mix of salt, chili powder, and chaat masala for a spicy, tangy flavor.

Video

Keyword Fried Snack, Kurkure, Namkeen

Why Choose Homemade Kurkure?

Homemade Kurkure is the ultimate choice for healthy living, free from harmful chemicals and preservatives. Made with fresh ingredients and love, it’s a guilt-free snack your kids will enjoy while studying or relaxing.

Pair it with Ekvee Foodwrap, an Amazon must-buy, to keep your snacks grease-free and fresh. Its FDA certification and greaseproof paper ensure your snacks stay healthy and mess-free. Say goodbye to unhealthy store-bought snacks and hello to a delicious, homemade treat that’s safe for your family.

Make the switch today and enjoy the goodness of homemade Kurkure wrapped in India’s best butter paper!

Share this article:

Facebook
X
LinkedIn
Pinterest
WhatsApp
Email

Our Products:

You May Also Like:

Shopping Cart